Commis
- Full time
- Baladiyat ad Dawhah, Qatar View on Map
- posted 1 week ago
- Posted : December 2, 2024 -Accepting applications
- View(s) 1
Job Detail
- Qualifications Degree Bachelor
- Experience 2 Years
Job Description
- Â Preparing meal ingredients, which includes seasoning of different meats as well as washing, peeling, and chopping vegetables and fruits.
- Â Preparing basic salads and sauces as directed by the Chef de Partie.
- Â Receiving deliveries and verifying that all ordered items have been delivered and are of good quality.
- Â Taking inventory of restaurant supplies and notifying the supervisor of low or depleted supplies.
- Â Discarding all expired and spoiled food items stored in the stock rooms, refrigerators, and freezers.
- Â Performing basic cleaning duties and ensuring that workstations are properly sanitized.
- Â Plating and presenting meal items as per the Chef de Partie’s instructions.
Requirements:
- Â Associate’s degree, diploma, or certification in culinary arts is advantageous.
- Â With a minimum of 2 year experience in a Restaurant/Hotel
- Â Sound knowledge of food health and safety regulations.
- Â The ability to stand for extended periods.
- Â The ability to work under pressure.
- Â Excellent organizational skills.
- Â Effective communication skills.
Required skills
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